Micro Coriander

Lime, There is really no other way to describe these tasty micro herbs. Once you taste these, you will truly understand what lime has to do with it.

Coriander is a good source of Vitamin K (required for blood coagulation). Coriander microgreens have a similar concentration of vitamin K as baby spinach.

It is a good source of Vitamin C, (essential nutrient that acts as an antioxidant). Coriander microgreens have a slightly lower concentration of vitamin C than an orange.

Coriander microgreens contain 3 times more beta-carotene than the mature leaves. The concentration of beta-carotene in cilantro microgreens is comparable to that of carrots and sweet potatoes.
Cilantro microgreens have 10.1 Milligrams of “The eye vitamin” (lutein/zeaxanthin) that will delay or inhibit cellular damage in your eyes and body. Mature coriander has only 0.06 Milligrams.

Coriander is an excellent source of vitamin E. Vitamin E is a fat-soluble antioxidant important in immune function. Nuts, seeds and oils are the most common sources of vitamin E.